Get your teams together for the Starr County Fair Cook-off! The event is being sponsored by Glazer’s Distributors, dba Valley Beverage, McAllen, Texas. Trophies will be presented for the Grand and Reserve Grand Champion entries in each of the following categories: Chili con Carne; Fajitas; Frijoles a la Charra; Pan de Campo; Cabrito; Carne Guisada; Chicken; Ribs; and Open Division.
Entries will be judged on taste, texture, and appearance. The cook-off is scheduled for Sunday, February 28, 2010, at the Fairgrounds and will begin at 8:00 a.m., which will also be the registration deadline. Judging will begin at 11:30 noon. Entry fee is $25.00 per team entry. Your team can represent your company, business, or club.
*******************Fair Cook-off Entry Form****************
To enter the Starr County Fair Cook-off, you may mail in this form. Contact Mike Villarreal at 956-716-6830 or Lupe Amador at 956-488-6000 with any questions.
Head Cook________________________
Phone #___________________
Address_________________________________
City_______________________
State___________
Zip_______________
Name of Team_______________________________________________
Team Members______________________________________________
____________________________________________
____________________________________________
_____________________________________________
_____________________________________________
(No more than 5 members per team, please!)
Please return this form with check payable to:
Starr County Fair Association
P.O. Box 841
Rio Grande City, TX 78582
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